New York Pizza
Although our pizza is thin like New York Style Pizza, we use a French style dough to bring a New Orleans flair to our pizza. If you haven't tried it yet, come and visit us and see why we've been a local favorite since 1980!
New York Pizza uses freshly chopped ingredients for their toppings. The homemade dough is baked in old-fashioned ovens. Combination pizzas have names such as Bronx (pepperoni, Canadian bacon, sausage and salami), Brooklyn BBQ (barbecue sauce, chicken and onions), and Queens (olive oil, spinach, Feta cheese, mushrooms and artichokes). A few salads and muffulettas are available.