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LSU Campus, Highland Rd.,
Baton Rouge, LA 70894

Property Description

This beautiful cookbook from the LSU AgCenter features recipes from famous Louisiana chefs like John Folse, Paul Prudhomme, Mike Anderson. Among its 244 recipes, it also includes favorites from LSU AgCenter friends like LSU Baseball Coach Paul Mainieri, Chancellor Bill Richardson, LSU System President John Lombardi. In addition, the “Serving Louisiana” cookbook includes nutrition and calorie information, a table-setting and entertaining section and a Cajun glossary.


Serving Louisiana Cookbook
Serving Louisiana Cookbook